Boneless chicken thighs

Enjoy!
Sincerely, Shake-n-bake chef

Fuck off, this time saver is the reason I can watch the L-word. I mean hope I catch some gratuitous nudity.

P.S. I used "Kraft Oven Fry for Chicken". It is far superior to any bread crumb product for baking chicken in terms of texture and taste. The "Pork" version is actually the crispiest.